CHEZ IBEX, NOUS PARTAGEONS L'AMOUR ET LA PASSION du GRAND CAFÉ
... et un désir inébranlable d’innover.
Nous nous engageons à offrir la meilleure sélection de cafés artisanaux, délicieux et de saison à toute la Suisse.
Notre objectif est de faire de notre atelier de torréfaction un lieu unique, dédié à l’excellence afin de proposer un café artisanal accessible d’accompagner les entreprises et les particuliers qui souhaitent consommer un café de première qualité.
La Suisse a débuté une nouvelle révolution dans la consommation de café artisanal, et ce n’est que le début ! Avec Ibex, attendez-vous à l'extraordinaire. Laissez-nous partager notre passion avec vous et rejoignez la révolution !
IBEX COFFEE BLENDS
The Ibex roastery aims to create exquisite coffee blends that respect tradition and push innovation in the exciting times ahead.
Our signature blend, formulated in the Blackbird roastery way back in 2014. Strong, medium-roasted Latin American Arabica (70%) with a lighter roasted burst of East African citrus and flora (30%). While the estates change with the seasons, this failsafe blend from three countries with coffee growing heritage ensures absolute quality and consistency across the year.
A powerful blend from the last frontier. This subtle yet complex Arabica bean from the Ethiopian highlands pits beauty against the beast – our strong dark-roasted Ugandan Robusta, and the result is a perfectly rounded cup of deep flavour with playful intensity and a toasted caramel after-taste.
During an exploration trip to the Colombian highlands of Caldas province in 2017, Team Ibex visited the team of coffee cowboys running the Salamina Coffee Exchange, and now we only receive the best. El Dorado, or ‘Place of Fabulous Riches,’ is a Colombian Arabica that changes with the seasons, but remains distinctively Colombian and distinctively exquisite.
The Explorer is the Ibex Wildcard – ever changing, never disappointing. For 2020, the Explorer boots will be filled by a single origin from the Himalayan foothills of Gorkha province, Nepal. With Mount Everest to the North East and the Annapurna Range to the North West, these beans have to rise up to the grandeur of the Roof of the World and the result is a single origin delight – not too intense, but perfectly rounded and smooth.
A blend created for the riders of the Swiss Epic, one of the toughest mountain bike stage races on the planet. As coffee providers for Swiss Epic 2018 & 2019 we had to find the right beans and the right blend to shake the riders awake for the long day ahead. Step up a robust and nutty Arabica from the south eastern Cerrado region of Brazil, blended with an Ethiopian Sidamo, characterised by chocolate notes and fruity flavours with light berry acidity. The result – a power punch for the saddle followed by a tender kiss for the road.
We are a group of like-minded individuals who share a love and passion for great coffee and an unwavering desire to break new ground. We pursue a craft lifestyle - carefully roasting some of the best coffees in the world using innovative roasting practices, which respect coffee roasting heritage.
Order once, kick back and let us do the work – delivering our fresh roasted coffee to your door at your chosen interval.
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COFFEE FOR ADVENTURE
Ibex is committed to donating 20ct per kilo of all coffee sold to development projects worldwide. Our first project in July 2018 supported the installation of rainwater harvesting and filtration systems into three schools in Jyamrung, Dhading, Nepal – that now provide...
09:00 - 17:00
12:00 - 15:00
+41 78 624 98 66
IBEX Coffee Roasters Sarl
Chemin de Geffry 9 – Box 38